Ingredients

• 2 slices bacon cut into 1-2″ pieces
• 1 chopped onion
• 1 tablespoon chopped garlic
• 2 tablespoons olive oil
• 28 ounce can Italian style tomatoes
• 2 cans beef broth
• 1 package Italian style green beans
• 1 can garbanzo beans
• 1 sliced zucchini
• 1 chopped green pepper
• 2 tablespoons basil
• 2 ounces uncooked pasta

Directions

In a large pot, brown bacon, garlic, onion in olive oil. Add tomatoes, beef broth and bring to a boil.  Add green beans, garbanzo beans, zucchini, green pepper and basil. Simmer for about 30 minutes. Add pasta and cook until tender.