Ingredients

2 cups Fresh Basil, or a combo of 1 cup Basil and 1 cup Spinach
1/2 cup Pine Nuts
3 cloves Garlic
1/2 cup grated Romano or Parmesan Cheese
1/2 cup Extra Virgin Olive Oil

Directions

Place basil, spinach if used, pine nuts in a food processer and pulse for 30 seconds. Add the garlic and cheese and continue to blend together. With machine on low, slowly add the olive oil and continue until well blended.